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Author Topic: My shopping trip.  (Read 756 times)
Ashwolfe
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« on: July 14, 2008, 10:32:32 AM »

My dream started *from where I last remember* at a girls house, I had a history with the person although this was the first time I had laid eyes on them. It was kinda like I had dreamed about her before, but her face is now like whisps and fleeting dragonflies. Her name misguides my tongue leaving only a gibberish mass of vowels and consanents.

My mystery maiden and me are over at her parents house * I assume we are both younger than our selves or we hadnt left the nest yet for  I am almost 20.. wow I feel old o.o* We where playing some game on a console and having loads of fun seeing who can pick the best one and who can win it. She had a huge collection of clothing that we played dressup in. She had clothing that spaced from the normal to the lucrative, princess gowns and such that I would never wear. We then heard a car pull up and we both got scared, Her parents where back from vacation. This must have been before I had transitioned to full time female because what we where worried about was the fact that I was still pretending to be a boy at school to protect myself as well at home to avoid being hit.

To be more acurate I was the one who was worried and not her. She took me into her room and we both stripped off the play clothes and changed into appropriate clothing for teenage girls. I had long hair *Although I keep my at a cute length below my ears hihihi ^...^* that she played with and teased into submission as a cute girls style. I looked younger than 16 in the mirror but I got the same feeling of.. wholeness. Worlds aligning to reveal accurate truth. The cogs clicking to reveal the destiny of a child. A feeling that... Started everything in my own world for me. The feeling of true life and a glint of happiness that illuded me throughout my rough and tumble childhood *I was the one roughed up and tumbled though hiihihih*

Now, we heard her parents come into the house, we shivered and held eachother wondering whether I passed or not. but once again it was me with the doubts and her with the answers. We came down stairs and she introduced me to her parents as Michelle *I have no clue where that name came from though o.o* and her mom looked at me and smiled widely. She hugged me and said "Ive heard soo much about you! Soo nice to meet you finally Michelle"

Alot of talking happened after that, I have a amazingly passable voice for some reason or another in both the dream world and the real one hihihi. One of my redeeming qaulities that keep me from getting killed.

Well, after that we left and her mom drove us and a few of our friends. well My friends friends whom I never met although I really clicked with this goth girl who was super cute and I totally would have dated in the real world if I thought she was atleast bi... We got there and it was a clothing and shoe shop with a exotic flair. My favorite ^^. So we shopped for a long time. Not going to bore you because I was soo sad to wake up without my new pairs of heels, pants, skirts, and a couple dresses.. realy really sad about that.. *cries*

The group then was taken by the mom to chucky cheese. We all looked at eachother slightly embarrased and just laughed it off and started to have a good time. But I woke up in this kinda crappy world. I kinda want to find a way to permantly go to a dream world like that and be with my friend...atleast I was social there......
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« Reply #1 on: July 11, 2011, 07:46:48 AM »

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 54219 2010 年 09 月 29 日 15:36 Reading (loading. ..) Comments (2) Category: Tea caught °  1. How to transfer dumplings
 shrimp dumplings
 cucumber dumplings
 fungus dumplings
 fungus dumplings
 sauerkraut stuffing dumplings
 pine nut corn dumplings
 tofu dumpling filling factor
Great meat dishes
 Lin
How to prevent adhesion
 dumplings
 shrimp dumplings
 Ingredients: Shrimp 500 grams, 150 grams of grass fish sauce: a little salt, ginger. How-to: First Blood Fish out of grass, peeled, put ginger, made with fish paste. If the home has mixer, mixing directly into the mixer while adding better with ice, fresh fish can chew in the first. Shrimp to the line, directly suppress the knife surface, a grinding, shrimp and mud came out, adding proper amount of ginger. Shrimp and fish paste into the pot by the ratio of 3:1, add a teaspoon of salt, mix well. After shrimp dumplings, one minute after the water boil can be picked up after, in a bowl and sprinkle a little chopped parsley or vegetables. Note: delicious shrimp dumplings, shrimp dumplings, but the taste of their own home how can catch the hotel, where the secret? Many families make dumplings stuffed shrimp, they like into other materials. However, very easily cooked shrimp, and other materials more difficult to cooked shrimp, cooked if you wait until other materials, not tender and the shrimp on. Recommended not to put other materials shrimp dumplings, but also minimize the use of materials, because the shrimp have been very fresh. If we must put, you can put fish sauce to do. Fish must be bled to remove the fish smell. Also, be sure to roll thin dumpling skin more.
 cucumber dumplings stuffing Ingredients: Cucumber 1000 grams, 5 eggs, parsley, shallot amount (according to your taste) ; spices: salt, monosodium glutamate, chicken, oyster sauce, sesame oil, onion oil, Shi Sanxiang (a little) How: The cucumber chopped into bean-sized particles, and then dehydrated with gauze, prolapse of the cucumber juice can be watered down and face, Ms. beauty can also be used. Fry chopped eggs, the parsley, minced shallot, then these three things into the mixing container, and turn into a variety of spices, mix well. Note: Due to large cucumber water, after dumplings marinated filter should be placed within the dense cover to continue to control water, or a larger water dumplings, dumplings will be very difficult. Boiled dumplings, boil the fire, small fire, cooking, add cold water to two, or easy to cook dumplings break.
 fungus dumplings Ingredients: fat 500 grams to open the black fungus, pork 200 grams seasoning: diced green onion, ginger, pepper powder, soy sauce, salt,la lights, oil and methods of operation: the pork chop stuffing, add 2 spoons of pepper powder, a little soy sauce, salt, add diced green onion,la gear shoes light, ginger, and finally into the appropriate mature oil (or more can be added according to your taste) and mix well. Chop open the fungus will be issued at the end, add meat and stir evenly. Note: best not to use water-fat fungus, one made up will affect the number of fungus, and second, the fungus made with hot water, sticky soft texture. Correct the bubble method is made with cold water or warm water. Bubble, you can add some salt in cold water.
big meat dumplings stuffed
 Ingredients: pork stuffing 750 grams of refined, 1 egg, green onions, ginger and amount of spices: ginger , salt, monosodium glutamate, chicken essence, Shi Sanxiang, pepper (a little), sesame oil, onion oil, soy sauce, soy sauce OPERATION: pork stuffing then added to the ginger, egg, soy sauce , soy sauce, mixing. Followed by adding salt, monosodium glutamate, chicken essence, Shi Sanxiang, pepper, stir again. About time to join a small bowl of onion ginger water (with onions, ginger and cook together), while stirring add water's edge,la gears, so that soft filling. Finally, add onion oil, sesame oil, green onions, mix well. Note: Always stir stirring in one direction, it is a good onion ginger filling water immersion, so soft fillings. After adjusting some of the soft meat can be frozen in the refrigerator a little bit, dumplings will be easier.
 sauerkraut stuffing dumplings Ingredients: sour cabbage 500 grams, 200 grams of pork, green onions amount of seasoning: soy sauce, diced green onion , ginger, chicken, salt, sesame oil, edible oil Operation: streaky pork mince, add soy sauce, onion ginger at the end of the chicken,la gear, salt, sesame oil, edible oil, mix well (like it also can put a little bit of allspice or Shi Sanxiang). Wash sauerkraut, chopped, squeezed water. Guo Lifang oil, oil heat, add a few pepper flavor blow, do not remove pepper, pan fry the sauerkraut place. Cool sauerkraut, stir into the meat in the can package it! Note: chop sauerkraut washed repeatedly before, because before the inevitable cabbage pickled sand stone,gear uk, chopped may not post picked out.
Su dumplings stuffed tofu
 
 Ingredients: cabbage half trees, tofu 200 grams, 100 grams vermicelli, Some spices coriander: soy sauce, sugar, fermented bean curd, sesame oil Operation: chopped cabbage wrapped with gauze squeeze water, the water squeezed as much as possible. Pour peanut oil in the pan in 2 spoons, put seventy-eight not remove pepper until fragrant, then chop a good tofu, vermicelli stir into the pot, add a few drops of soy sauce and a little sugar, stir fry a few can smell the fragrance under the pan. Cabbage, tofu and vermicelli into a container, add fermented bean curd and stir together sesame oil. Note: This is the most important thing is fermented tofu and sesame oil, cabbage, tofu and vermicelli are very light taste, add fermented bean curd and sesame oil, taste came out.
Great meat dishes
 Lin Ingredients: 100 grams fat, 200 grams of meat, 500 grams of lotus food seasoning: Onion , ginger, salt, soy sauce, pepper oil, sesame oil operation method: separating the fat lean meat, lean meat cut Rong, fat cut of pellets, and then the two into the container, along a direction stir well. The lotus food slices, cooked, boiled over, add chopped meat in the. Joined more than 100 grams of onion ginger water, add chopped onions, ginger, lotus vegetables, add salt, chicken powder and mix well. Add in the fried pepper oil, then stir well to be used.
How do anti-adhesion
 dumplings dumplings easy adhesion late side, how can we avoid this situation? Chef said, of which there are tips: when and face in every 500 grams of flour plus 1 egg, make dumpling skin firmer. When cooked, green onions in the pan put paragraphs, you can also add a small amount of salt in the pot, you can effectively reduce the adhesion of dumplings. Immersed in warm water after the pan about, dumplings will dissolve the surface of the batter, then transfer to a plate will not adhesion.
 Note: fat lean meat must be handled separately, so that the stuffing out of tune taste to do. Also, remember to add the onion ginger water, or too dry dumplings.
 
 
 secret dipping dumplings - color, flavor and taste of the invincible sign dips
 materials: vinegar, chili powder, green onions,
 garlic, soy sauce, sesame oil, sesame
 practice:
 1, wash garlic mashed garlic;
Wash chopped green onions
 spare.
 2, the crushed garlic and onions in a bowl,
 adding proper amount of chili powder and a pinch of salt (
 this based on personal taste matter,
 my chili powder is not hot, put some more, huh, huh.)
 3, pot into the amount of oil,
 pepper Fried fish out a small fire, do not,
 Youpo in the hot chili powder on.
 4, the vinegar into the pot heated to boiling,
 into the bowl.
 (heating vinegar to let the vinegar taste softer)
 5, followed by adding some soy sauce,la gear lights, chicken, sesame oil,
 cooked sesame seeds, warm water can be.
 (I like more vinegar, just add a little flavor of Health deployed,
 this based on personal taste matter,
 also be appropriate to add a little sugar)
 
 If you do not have sufficient time to
 to do this secret dipping dumplings simplified version:
 1, first green onion and garlic and mix well.
 2, transferred amount of soy sauce and vinegar.
 3, finally adding the red pepper oil can mix.
 really want to be lazy,
 buy to do this outside as homemade dumpling dipping dipping:
 1, amount of vinegar add a little sugar.
 2, transferred or Youpo chili pepper sauce stir evenly.
 
 ;
 
 people who like to eat dumplings treasure finally comes out, please! ~
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